Objective: SWBAT articulate the importance of the Dietary Guidelines for healthy eating, analyze their own eating habits, and comprehend the concept of empty calorie foods and beverages.
Criteria for Success (CFS): Students will be successful in today’s lesson if they can...
Do Now: “You are what you eat.”
Direct:
Collaborative:
Independent/Exit Ticket:
More resources on the Dietary Guidelines: https://health.gov/dietaryguidelines/2015/resources/infographic/Press/DGA_Static-Fig-ES-1.jpg https://health.gov/dietaryguidelines/2015/resources/infographic/Press/DGA_Static-Fig-2-8.jpg https://health.gov/dietaryguidelines/2015/resources/infographic/Press/DGA_Static-Fig-2-2.jpg
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